Coeliac patients suffer from a disease in which the small intestine is oversensitive to gluten, leading to difficulty in digesting food.
For patients suffering with coeliac disease, eating the right foods is essential and diet can have a dramatic impact on their quality of life.
Whether you have been diagnosed with coeliac disease or feel you may be showing signs of intolerance to gluten products such as pasta, bread, cakes and cookies, our team of expert Dietitians can help you develop a dietary programme to suit your needs.
3fivetwo Healthcare work closely with a team of Dietitians from 121 Dietitian who are specialised in dietary requirements and nutrition for Coeliac. They work with each patient on an individual basis to teach them how to deal with a gluten free diet in their everyday regime and incorporate the correct amount of nutrition in their new dietary programme.
If you would like to book an appointment or require further information on the options available to you, please do not hesitate to contact our private patient booking team on the details above.